PROMOTING HEALTH THROUGH GROUPS AND NETWORKS
PHE5GNH
2014
Credit points: 15
Subject outline
In this subject, you will develop a sound knowledge base and skills for working with groups and networks that are critical for promoting health. These will include various forms of health consumer groups and networks with objectives aligned with health improvement. Processes for developing and delivering health promotion programs with and for different types of groups will be analysed: formulating objectives, gauging learning styles, developing content, managing and evaluating group processes. You will develop an appreciation of theories and models, processes and practices relevant to group and network learning and for mobilising collective action. You will critically analyse successful models for growing and sustaining networks for health. The concepts of health literacy, health education and empowerment will provide a foundation for this subject.
Faculty: Faculty of Health Sciences
Credit points: 15
Subject Co-ordinator: Sally Fawkes
Available to Study Abroad Students: No
Subject year level: Year Level 5 - Masters
Exchange Students: No
Subject particulars
Subject rules
Prerequisites: N/A
Co-requisites: N/A
Incompatible subjects: N/A
Equivalent subjects: N/A
Special conditions: N/A
Online, 2014, Semester 2, Online
Overview
Online enrolment: Yes
Maximum enrolment size: N/A
Enrolment information:
Subject Instance Co-ordinator: Sally Fawkes
Class requirements
Scheduled Online Class
One 39.0 hours scheduled online class per study period and delivered via online.
"39 hours (equivalent) of readings, online exercises and structured activities per semester."
Assessments
| Assessment element | Comments | % |
|---|---|---|
| Critical review of literature on & personal experience of group & network processes (1,500 words). | 40 | |
| Research & design of strategy to work with a group or network on a given initiative (2,500 words). | 60 |