FOUNDATIONS OF SPORTS AND EXERCISE SCIENCE PRACTICE A
SPE1FSA
Not currently offered
Credit points: 15
Subject outline
In this subject students will develop an understanding of foundation knowledge and theoretical concepts related to sports and exercise science. Students will develop an appreciation of the various domains that inform professional sports and exercise science practice including, physiology, strength and conditioning, biomechanics, motor control and human nutrition. In this subject, students will explore core concepts of human nutrition, including the components of human nutrition and diet and their relationship to health and exercise. Students will develop knowledge and skills in basic nutritional assessment.
SchoolAllied Health, Human Services & Sport
Credit points15
Subject Co-ordinatorAndrew Govus
Available to Study Abroad/Exchange StudentsYes
Subject year levelYear Level 1 - UG
Available as ElectiveNo
Learning ActivitiesN/A
Capstone subjectNo
Subject particulars
Subject rules
PrerequisitesN/A
Co-requisitesN/A
Incompatible subjectsN/A
Equivalent subjectsN/A
Quota Management StrategyN/A
Quota-conditions or rulesN/A
Special conditionsStudents must be admitted in the Diploma of Sports Coaching and Development (HDSCD) to enrol in the Carlton (Carlton College of Sport) instance.
Minimum credit point requirementN/A
Assumed knowledgeN/A
Career Ready
Career-focusedNo
Work-based learningNo
Self sourced or Uni sourcedN/A
Entire subject or partial subjectN/A
Total hours/days requiredN/A
Location of WBL activity (region)N/A
WBL addtional requirementsN/A
Graduate capabilities & intended learning outcomes
Graduate Capabilities
Intended Learning Outcomes
Subject options
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