PRINCIPLES OF GASTRONOMY
THS3GAS
Not currently offered
Credit points: 15
Subject outline
In this subject, you will investigate the contemporary context of gastronomy by exploring the development of gastronomy and its application to food tourism in the 21st century. Topics covered include world and Australian cuisines, celebrity chefs, tourism and gastronomy, dining etiquette and food rituals.
School: La Trobe Business School (Pre 2022)
Credit points: 15
Subject Co-ordinator:
Available to Study Abroad/Exchange Students: Yes
Subject year level: Year Level 2 - UG
Available as Elective: No
Learning Activities: N/A
Capstone subject: No
Subject particulars
Subject rules
Prerequisites: N/A
Co-requisites: N/A
Incompatible subjects: THS2GSY
Equivalent subjects: THS2GSY
Quota Management Strategy: N/A
Quota-conditions or rules: N/A
Special conditions: N/A
Minimum credit point requirement: N/A
Assumed knowledge: N/A
Learning resources
Tourism and gastronomy
Resource Type: Book
Resource Requirement: Recommended
Author: Hjalager A., and Richards G.
Year: 2002
Edition/Volume: N/A
Publisher: ROUTLEDGE
ISBN: N/A
Chapter/article title: N/A
Chapter/issue: N/A
URL: N/A
Other description: N/A
Source location: N/A
Gastronomy, Tourism & the Media
Resource Type: Book
Resource Requirement: Prescribed
Author: Frost, W., Laing, J., Best. G., Williams. K., Strickland, P., & Lade, C.
Year: 2016
Edition/Volume: N/A
Publisher: Channel View: United Kingdom.
ISBN: N/A
Chapter/article title: N/A
Chapter/issue: N/A
URL: N/A
Other description: N/A
Source location: N/A
Food tourism around the world: development, management and markets
Resource Type: Book
Resource Requirement: Recommended
Author: Hall C.M.
Year: 2003
Edition/Volume: N/A
Publisher: BUTTERWORTH-HEINMAN
ISBN: N/A
Chapter/article title: N/A
Chapter/issue: N/A
URL: N/A
Other description: N/A
Source location: N/A
Career Ready
Career-focused: No
Work-based learning: No
Self sourced or Uni sourced: N/A
Entire subject or partial subject: N/A
Total hours/days required: N/A
Location of WBL activity (region): N/A
WBL addtional requirements: N/A