BIOLOGY OF FISH

SCI1BIF

Not currently offered

Credit points: 15

Subject outline

In this subject you will develop fish husbandry skills in the management of sustainable aquaculture. Central to this subject is the development of knowledge of taxonomy and important features of the various groups of fishes and the study of the effects of environmental variables on physiology. You will explore the physiological approaches used by different fish groups to cope with environmental variables and the physiological basis of fundamental life processes such as respiration, blood circulation, reproduction, metabolism, osmoregulation and migration. The life cycle of important fish species will also be covered including development, age, growth and survival and mortality. You will be introduced to scientific experimentation: health and safety in laboratory conditions, record keeping, and presentation and reporting, and learn biological sample preservation techniques.

School: Life Sciences (Pre 2022)

Credit points: 15

Subject Co-ordinator: Dimuthu Wijesinghe

Available to Study Abroad/Exchange Students: No

Subject year level: Year Level 1 - UG

Available as Elective: No

Learning Activities: N/A

Capstone subject: No

Subject particulars

Subject rules

Prerequisites: Admission into SBATE

Co-requisites: N/A

Incompatible subjects: N/A

Equivalent subjects: N/A

Quota Management Strategy: N/A

Quota-conditions or rules: N/A

Special conditions: N/A

Minimum credit point requirement: N/A

Assumed knowledge: N/A

Learning resources

Sexuality in fishes

Resource Type: Book

Resource Requirement: Recommended

Author: Pandian, T

Year: 2011

Edition/Volume: N/A

Publisher: SCIENCE PUBLISHERS, NEW JERSEY, USA

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Bond's biology of fishes

Resource Type: Book

Resource Requirement: Recommended

Author: Barton, M

Year: 2007

Edition/Volume: 3RD EDN

Publisher: THOMSON BROOKS, MELBOURNE

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Plasma and erythrocytesolute properties of juvenile bull sharks, Carcharhinus leucas, acutely exposed to increasing environmental salinity

Resource Type: Book

Resource Requirement: Recommended

Author: Pillans, R, Anderson, W, Good, J Hyodo, S Takei, Y, Hazon, N & Franklin, C

Year: 2006

Edition/Volume: VOL. 331, PP. 145-157

Publisher: JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

The effects of changes in salinity on osmoregulation and chloride cel morphology of juvenile Australian snapper, Pagrus auratus

Resource Type: Book

Resource Requirement: Recommended

Author: Fielder, D, Allan, G, Pepperall, D & Pankhurst, P

Year: 2007

Edition/Volume: VOL. 272, PP. 656-666

Publisher: AQUACULTURE

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Biology of fishes

Resource Type: Book

Resource Requirement: Recommended

Author: Bone, Q & Moore R

Year: 2008

Edition/Volume: N/A

Publisher: TAYLOR AND FRANCIS GROUP, NEW YORK

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Osmotic and Ionic Regulation: Cells and Animals

Resource Type: Book

Resource Requirement: Recommended

Author: Evans, D

Year: 2009

Edition/Volume: N/A

Publisher: CRC PRESS, BOCA RATON, FL

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Reproductive biology and phyogeny of fishes (agnathans and bony fishes)

Resource Type: Book

Resource Requirement: Recommended

Author: Jamieson, B

Year: 2009

Edition/Volume: N/A

Publisher: SCIENCE PUBLISHERS, ENFIELD, USA

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

The diversity of fishes

Resource Type: Book

Resource Requirement: Recommended

Author: Helfman, G, Colette, B, facey, D & Bowen, B

Year: 2009

Edition/Volume: N/A

Publisher: WILEY-BLACKWELL, LONDON UK

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

An introduction to ichthyology

Resource Type: Book

Resource Requirement: Recommended

Author: Moyle, P & Cech, J

Year: 2004

Edition/Volume: 5TH EDN

Publisher: PRENTICE HALL, NEW YORK, USA

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Sharks and rays of Australia

Resource Type: Book

Resource Requirement: Recommended

Author: Last, P & Stevens, J

Year: 2009

Edition/Volume: N/A

Publisher: CSIRO PUBLISHING, COLLINGWOOD, VICTORIA

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Osmotic, sodium, carbon dioxide and acid-base state of the Port Jackson shark, Heterodontus portusjacksoni, in response to lowered salinity

Resource Type: Book

Resource Requirement: Recommended

Author: Cooper, A & Morris, S

Year: 2004

Edition/Volume: VOL. 174, NO. 3, PP. 311-222

Publisher: JOURNAL OF COMPARATIVE PHYSIOLOGY AND BIOLOGY

ISBN: N/A

Chapter/article title: N/A

Chapter/issue: N/A

URL: N/A

Other description: N/A

Source location: N/A

Career Ready

Career-focused: No

Work-based learning: No

Self sourced or Uni sourced: N/A

Entire subject or partial subject: N/A

Total hours/days required: N/A

Location of WBL activity (region): N/A

WBL addtional requirements: N/A

Graduate capabilities & intended learning outcomes

Graduate Capabilities

Intended Learning Outcomes

01. Describe and explain the biological principles of aquaculture
02. Identify fish taxonomy and describe the migration and distribution patterns in relation to the life cycles of fish
03. Explain morphological and anatomical structure and physiological processes of fish in relation to their environment
04. Identify appropriate methods for biological sample preservation in relation to practical aquaculture
Subject not currently offered - Subject options not available.